Indigenous and Traditional

If you would like us to add one of your Traditional Recipes please email Candise Todd at ctoddagglfn@outlook.com with your recipe and a picture of your dish.

Click on either one of the “Download” links to open the name of the recipe you would like to see.

Note:

The First Download – Word Document

The Second Download – PDF File

Recipe – Algonquin Bannock – (3 ways)

Recipe – Algonquin Moose Stew

Recipe – Algonquin Three Sister Vegetables

Recipe – Baked Pumpkin Soup

Recipe – BBQ Chicken Frybread Tacos

(Indian Tacos or Navajo Tacos)

Recipe – Berry Bannock Bread Pudding

Recipe – Buffalo or (Beef) Stew

Recipe – Cedar Tea

Recipe – Chaga Tea

Recipe – Corn, Blueberry & Wild Rice Salad

Recipe – Crispy Potato Flake Pickerel with Tartar Sauce

Recipe – Deer, Elk, Moose Steaks

Recipe – Indian Frybread

Recipe – Indigenous – Style Blueberry Pie

Recipe – Meat Loaf – Moose & Pork

Recipe – Pine Nut Catfish

Recipe – Rabbit – Crock Pot Rabbit Stew

Recipe – Rabbit – Stuffed Rabbit

Recipe – Sweetgrass Cherry Cake

Recipe – Three Sisters Soup

Recipe – Traditional Algonquin Smoking Method

Seared Sirloin Steak

Recipe – Whole Fish in Paperbark

Recipe – Wild Rice Hamburgers