Indigenous, Traditional and Modern Recipes with a Twist

We added this new Recipes Tab to our Website because we wanted to share some cooking techniques with our Community Members.

Below are some Native Traditional Recipes and Methods of Cooking along with some Modern Recipes with a Twist that we would like to share with you.

Check in on us every once in awhile, because we will be adding new recipes.

You never know you just might find a Recipe you may want to try!

Click on either one of the “Download” links to open the name of the recipe you would like to see.


Recipes Below Are In Alphabetical Order

The First Download – Word Document

The Second Download – PDF File

Recipe – Acorn Bread

Recipe – Algonquin Bannock – (3 ways)

Recipe – Algonquin Moose Stew

Recipe – Algonquin Three Sister Vegetables

Recipe- Bacon “n” Egg Lasagna

Recipe – Baked Pumpkin Soup

Recipe – Baked Ravioli Lasagna

Recipe – Banana Split Brownie Bars

Recipe – BBQ Chicken Frybread Tacos

(Indian Tacos or Navajo Tacos)

Recipe – Berry Bannock Bread Pudding

Recipe – BLT Pasta Salad

Recipe – Blueberry Peach Salsa

Recipe – Bratwurst Supper

Recipe – Breakfast Poutine

Recipe – Buffalo or (Beef) Stew

Recipe – Buffalo Chicken Fry Bread with Lime Cumin Crema Salsa Verde

Recipe – Cedar Tea

Recipe – Chaga Tea

Recipe – Cheater’s Italian Wedding Soup

Recipe – Chicken and Dumplings

Recipe – Chicken Spaghetti-Freezer Friendly

Recipe – Corn, Blueberry & Wild Rice Salad

Recipe – Cranberry Chocolate Chunk Cookies

Recipe – Creamy Chicken Quinoas and Broccoli Casserole

Recipe – Crispy Potato Flake Pickerel with Tartar Sauce

Recipe – Deer, Elk, Moose Steaks

Recipe – Easy Fish Tacos

Recipe – Fried Green Tomatoes

Recipe – Garlic Shrimp & Asparagus Noodle Bowl

Recipe – Indian Frybread

Recipe – Indigenous – Style Blueberry Pie

Recipe – Moose Meat & Venison Meat

The recipes below are copies of pages taken from an old edition of The Anglers and Hunters Magazine from January / February 1984. A few of the recipes were distorted, so they are blocked out completely.

Recipe – Meat Loaf – Moose & Pork

Recipe – Pemmican

Recipe – Pine Nut Catfish

Recipe – Pork Roast

Recipe – Poyha – Poultry Meat & Corn Meal

Recipe – The Original Pumpkin Pie

Recipe – Rabbit – Crock Pot Rabbit Stew

Recipe – Rabbit and Dumplings

Recipe – Rabbit – Stuffed Rabbit

Recipe – Salmon – Salmon Baked in Foil

Recipe – Salmon – Grilled Salmon and Pineapple with Avocado Dressing

Recipe – Salmon – Grilled Salmon Sandwiches

Recipe – Salmon – Roasted Salmon Tacos

Recipe – Salmon – Sheet Pan Eggs with Smoked Salmon

Recipe – Saskatoon Berry and Brie Stuffed Chicken Breast over Orzo Spinach Salad

Recipe – Scalloped Eggs & Bacon

Recipe – Sheet-Pan Teriyaki Chicken and Pineapple Stir-Fry

Recipe – Squash Bread

Recipe – Succotash

Recipe – Sweetgrass Cherry Cake

Recipe – Three Sisters Soup

Recipe – Traditional Algonquin Smoking Method

Seared Sirloin Steak

Recipe – Turtle Bundt Cake

Recipe – Venison – The Hirshon Ojibwey-Style Venison Stew

Recipe – Venison – Kiowa Venison Roast

Recipe – Whole Fish in Paperbark

Recipe – Wild Rice Hamburgers

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